The development of a timely and robust tool to analyze relations that link crop and livestock diversity and income to nutrition in poor rural areas in Sub-Saharan Africa
Category
FP7 Project with U.S. partner
Short name and number
AGRINUTS (221478)
Area
Food, Agriculture and Fisheries, Biotechnology
Description
Undernutrition is a worldwide problem. Advances in agricultural technologies have enormously increased food production worldwide, however, still 854 million of people remain chronically underfed. Addressing the links between agriculture and nutrition is crucial to translate agricultural successes into nutrition outcomes.
Participating Countries
Belgium and United States.
Name of US Partner
TRUSTEES OF COLUMBIA UNIVERSITY IN THE CITY OF NEW YORK
Contact
KATHOLIEKE UNIVERSITEIT LEUVEN (BE) / DELAURÉ Stijn